Meat Mitch Pitmaster Trio

Ready to turn your backyard into a Kansas City smokehouse? This trio covers every base, from the tangy mustard kicks to the fiery finishes and the essential "everything" table sauce. Whether you're glazing a rack of ribs or just dipping some fries, these award-winning bottles are the MVPs of your pantry.

The Lineup:

• Char Bar Table Sauce: This is the ultimate "goes on anything" sauce. It's a crowd-pleasing blend designed for daily use—perfect for burgers, sandwiches, or as a savory dip that doesn't overwhelm the meat.
• Yellow Brick Road Sauce: A golden, mustard-based sauce that pays homage to Carolina traditions with a heavy KC influence. It’s the mandatory choice for pulled pork and adds a bright, vinegary pop to every bite.
•  Stay Hot! BBQ Sauce: When you want that classic "Whomp!" flavor with an extra layer of heat, this is your go-to. It packs a punch that lingers just long enough to let you know it’s there without ruining your tastebuds.

Features:

• Gluten-Free: All three sauces are gluten-free, so everyone at the table can dive in.
• Small Batch Quality: Authentic KC BBQ flavors developed by competition pitmasters.
• Variety for Any Meal: From mild and savory to bright and spicy.

SlobsRus Pro Tip: Mix a little Char Bar and Stay Hot! together for a customized "medium" sauce that creates an incredible sticky glaze on chicken wings.